Until 01/31, savor fine pastries with an exclusive 15% promotion by applying the code
before completing your order.
10% off your first order. Use code
before completing your purchase.
15% discount on Easter specialties.
Until 01/31, savor fine pastries with an exclusive 15% promotion by applying the code
before completing your order.
10% off your first order. Use code
before completing your purchase.
15% discount on Easter specialties.
An assortment of the most classic recipes based on short pastry in the Italian tradition. A journey from the scent of vanilla biscuit to the intensity of chocolate ones, passing through lingue di gatto with pearl sugar and the delicate taste of Ungherese and Ovis biscuits. A sweet thought to share with the family or to gift: unexpected gifts are the best!
€20,00
In stock
INGREDIENTS
• White Poker biscuits: soft wheat flour type “00”, butter (milk origin: EU countries), sugar, almond flour, potato starch, water, salt, natural vanilla extract.
• Cocoa Poker biscuits: butter (milk origin: EU countries), soft wheat flour type “00”, sugar, cocoa powder, pasteurized eggs from barn-raised hens in: Italy, natural vanilla extract, salt. Plain chocolate coating – cocoa 55% – ingredients: cocoa paste, cocoa butter, sugar, emulsifier: soy lecithin.
• Lingue di gatto biscuits: soft wheat flour type “00”, sugar, butter (milk origin: EU countries), pasteurized egg whites from barn-raised hens in: Italy, potato starch, natural vanilla extract.
• Biscuits with pearl sugar: soft wheat flour type “00”, sugar, pasteurized egg yolk from barn-raised hens in: Italy, pasteurized eggs from barn-raised hens in: Italy, potato starch, honey, natural vanilla extract.
• OVIS biscuits: butter (milk origin: EU countries), soft wheat flour type “00”, potato starch, sugar, pasteurized egg yolk from barn-raised hens in: Italy.
• UNGHERESI biscuits: soft wheat flour type “00”, butter (milk origin: EU countries), plain chocolate (cocoa 55%, cocoa paste, cocoa butter, sugar, emulsifier soy lecithin), almond flour, sugar, pasteurized egg yolk from barn-raised hens in: Italy. Plain chocolate coating – cocoa 55% – ingredients: cocoa paste, cocoa butter, sugar, emulsifier: soy lecithin.
ALLERGENS
The ingredients highlighted above may cause reactions in allergic or intolerant people. May also contain: lactose, gluten, eggs, peanuts, nuts, soy and derivatives.
| Weight | 0,35 kg |
|---|
Craftsmanship, tradition and innovation are the core values of Martesana that has contributed to writing the pages of the history of Italian haute patisserie for over fifty years. Bottega Storica (historic shop) since 1966 and Tre Torte Gambero Rosso (best pastry shops in Italy), Martesana is recognized for the high quality of its products and
the careful selection of excellent raw materials used at every stage of processing, from dough to fillings, up to decorations.
Martesana S.R.L.
Via Cagliero 14 – 20125 Milano (MI) | email: info@martesanamilano.com | tel: 02 66986634
Tax Code / VAT No. – Business Reg. of Milan (IT) 11841240960 | Unique code: M5UXCR1 / R.E.A. (repository of economic and administrative information) MI 2627350
©2022 Martesana Milano – Powered by Mirai Bay
The Golden panettone in collaboration with Moschino is currently out of stock, but we have decided to create a further limited number of pieces so you won’t miss out on this exclusive Christmas creation.
