Description
Our Easter eggs are crafted with one of the finest chocolates in the world, produced with a focus on respecting and enhancing the cocoa fruit. It’s the perfect blend of art and science, combined with sourcing expertise, technical skills, and meticulous processing methods.
DARK CHOCOLATE 50% Ingredients: African cocoa beans, Sugar, Cocoa butter, Emulsifier: soy lecithin, Natural vanilla extract. Cocoa min. 55%.
MILK CHOCOLATE 50% Ingredients: Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Emulsifier: soy lecithin, Natural vanilla extract. Cocoa min. 38%.
May contain: nuts, milk proteins, and egg, gluten, and peanuts. Highlighted ingredients may cause reactions in allergic or intolerant individuals.