Informazioni Prodotto
Our Easter eggs are made with one of the finest chocolates in the world, with a production process focused on respecting and enhancing the cacao fruit. It is the combination of art and science, alongside sourcing capabilities, technical expertise, and meticulous processing methods.
Weight: 550g
Ingredients: Dark Chocolate 48.5% (Min. 55% Cocoa – Cocoa mass, Sugar, Cocoa butter, Emulsifier: Soy lecithin, Natural vanilla extract), Salted White Chocolate with Saffron 48.5% (Sugar, Cocoa butter, Whole milk powder, Skimmed milk powder, Emulsifier: Soy lecithin, Salt 0.15%, Saffron 0.001%), Dried Figs 2.95% (Preservative: E202).
May contain: Tree nuts, Milk and egg proteins, Gluten, Peanuts.
The highlighted ingredients may cause reactions in individuals with allergies or intolerances.